St Sidwell’s Bakehouse

We specialise in sourdough and other slow fermentation breads and treats using stoneground organic flours. We want to make great quality bread more accessible to everyone in Exeter. We have a selection of changing cakes and savoury items available to take away each day. You can find our bread at The Sidwell Street Bakehouse, St Sidwell’s Community Centre, the Exeter Farmers’ Market on Thursdays, and on the menu at some excellent local cafes and restaurants.